Jasmine Moustache🚩
Ingredients
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- 35 ml Gin
- 15 ml Mezcal
- 20 ml Lemon Juice
- 15 ml Jasmine Tea Syrup
- 20 ml Coconut Kefir
- 60 ml Soda Water
Instructions
Shake gin, mezcal, lemon juice, Jasmine Tea Syrup, and coconut kefir briefly with ice to integrate and foam the kefir. Strain into an ice-packed highball and top with chilled soda water.
Top with sparkling water; brief shake keeps kefir foam.