El Diablo (Foco)🚩
Ingredients
0.5×
1×
1.5×
2×
3×
- 30 ml Mezcal
- 30 ml Tequila Reposado
- 25 ml Blackberry Ginger Ferment
- 10 ml Hibiscus
Instructions
Shake mezcal, tequila, blackberry, ginger ferment, and hibiscus mascarpone; strain into a glass.