The Paloma🚩

Ingredients

• 45 ml Tequila
• 15 ml Lime Juice
• 90 ml Fermented Grapefruit Soda
• 4 drops Saline Solution

Instructions

In a chilled highball glass with ice, add tequila, Lime Juice, Saline Solution (if needed), and top with fermented grapefruit soda. Garnish with a grapefruit wedge, pineapple frond, and slice of ginger.

Choose fermented soda based on preference: Lactofermented, Tepache, or Ginger.

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