Albor🚩
Ingredients
0.5×
1×
1.5×
2×
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- 10 ml Tequila
- 20 ml White Vermouth
- 10 ml Triple Sec
- 15 ml Honey Syrup
- 20 ml Yuzu Juice
- 10 ml St. Germain
- 2 Drops Saline Solution
- 30 ml Sparkling Wine
Instructions
Shake with ice. Top with Cava